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Peptidase is an enzyme catalysing the hydrolysis of peptide bonds. Depending on the site of action, it divides into endopeptidase, which breaks peptide bonds in the middle of a peptide chain, and exopeptidase, responsible for the cleavage of single amino acids from the end of a peptide chain. To put it simply, the enzyme helps digest protein.

Peptidase obtained by fermentation of the fungi Aspergillus oryzae is most commonly used in supplementation. It is recommended especially to individuals with high protein intake (athletes and persons on protein-rich diets).

Peptidase is usually found in complex blends of digestive enzymes. It is also an ingredient of some protein supplements available at www.muscle-zone.pl. 

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